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Liliana de Campo
Liliana de Campo
Australian Nuclear Science and Technology Organisation (ANSTO), Australian National University (ANU)
Verified email at anu.edu.au
Title
Cited by
Cited by
Year
Emulsified microemulsions and oil-containing liquid crystalline phases
A Yaghmur, L De Campo, L Sagalowicz, ME Leser, O Glatter
Langmuir 21 (2), 569-577, 2005
2762005
Reversible phase transitions in emulsified nanostructured lipid systems
L De Campo, A Yaghmur, L Sagalowicz, ME Leser, H Watzke, O Glatter
Langmuir 20 (13), 5254-5261, 2004
2722004
Oil-Loaded Monolinolein-Based Particles with Confined Inverse Discontinuous Cubic Structure (Fd3m)
A Yaghmur, L De Campo, S Salentinig, L Sagalowicz, ME Leser, O Glatter
Langmuir 22 (2), 517-521, 2006
1892006
Control of the internal structure of MLO-based isasomes by the addition of diglycerol monooleate and soybean phosphatidylcholine
A Yaghmur, L De Campo, L Sagalowicz, ME Leser, O Glatter
Langmuir 22 (24), 9919-9927, 2006
1462006
Crystallography of dispersed liquid crystalline phases studied by cryo‐transmission electron microscopy
L Sagalowicz, M Michel, M Adrian, P Frossard, M Rouvet, HJ Watzke, ...
Journal of microscopy 221 (2), 110-121, 2006
1412006
Tunable biomimetic hydrogels from silk fibroin and nanocellulose
P Dorishetty, R Balu, SS Athukoralalage, TL Greaves, J Mata, ...
ACS sustainable chemistry & engineering 8 (6), 2375-2389, 2020
952020
Five-component food-grade microemulsions: structural characterization by SANS
L De Campo, A Yaghmur, N Garti, ME Leser, B Folmer, O Glatter
Journal of colloid and interface science 274 (1), 251-267, 2004
932004
Performance and characteristics of the BILBY time-of-flight small-angle neutron scattering instrument
A Sokolova, AE Whitten, L de Campo, J Christoforidis, A Eltobaji, J Barnes, ...
Journal of Applied Crystallography 52 (1), 1-12, 2019
922019
Evolution of the interfacial structure of a catalyst ink with the quality of the dispersing solvent: a contrast variation small-angle and ultrasmall-angle neutron scattering …
R Balu, NR Choudhury, JP Mata, L de Campo, C Rehm, AJ Hill, NK Dutta
ACS applied materials & interfaces 11 (10), 9934-9946, 2019
792019
Design and performance of the variable-wavelength Bonse–Hart ultra-small-angle neutron scattering diffractometer KOOKABURRA at ANSTO
C Rehm, L Campo, A Brűlé, F Darmann, F Bartsch, A Berry
Journal of Applied Crystallography 51 (1), 1-8, 2018
732018
BILBY: time-of-flight small angle scattering instrument
A Sokolova, J Christoforidis, A Eltobaji, J Barnes, F Darmann, AE Whitten, ...
Neutron News 27 (2), 9-13, 2016
702016
Structural characterization of five-component food grade oil-in-water nonionic microemulsions
A Yaghmur, L De Campo, A Aserin, N Garti, O Glatter
Physical Chemistry Chemical Physics 6 (7), 1524-1533, 2004
642004
Robust and tunable hybrid hydrogels from photo-cross-linked soy protein isolate and regenerated silk fibroin
P Dorishetty, R Balu, A Sreekumar, L de Campo, JP Mata, NR Choudhury, ...
ACS sustainable chemistry & engineering 7 (10), 9257-9271, 2019
602019
Tough photocrosslinked silk fibroin/graphene oxide nanocomposite hydrogels
R Balu, S Reeder, R Knott, J Mata, L de Campo, NK Dutta, NR Choudhury
Langmuir 34 (31), 9238-9251, 2018
582018
Self-assembly of long-chain betaine surfactants: effect of tailgroup structure on wormlike micelle formation
VT Kelleppan, JE Moore, TM McCoy, AV Sokolova, L Campo, ...
Langmuir 34 (3), 970-977, 2018
562018
Rheological and structural characterization of acidified skim milks and infant formulae made from cow and goat milk
Y Wang, B Eastwood, Z Yang, L de Campo, R Knott, C Prosser, ...
Food Hydrocolloids 96, 161-170, 2019
552019
The effects of small molecule organic additives on the self-assembly and rheology of betaine wormlike micellar fluids
TM McCoy, JP King, JE Moore, VT Kelleppan, AV Sokolova, L de Campo, ...
Journal of colloid and interface science 534, 518-532, 2019
512019
Hierarchical self-assembly of a striped gyroid formed by threaded chiral mesoscale networks
JJK Kirkensgaard, ME Evans, L De Campo, ST Hyde
Proceedings of the National Academy of Sciences 111 (4), 1271-1276, 2014
502014
Bulk properties of aqueous graphene oxide and reduced graphene oxide with surfactants and polymers: adsorption and stability
TM McCoy, L De Campo, AV Sokolova, I Grillo, EI Izgorodina, RF Tabor
Physical Chemistry Chemical Physics 20 (24), 16801-16816, 2018
482018
Effect of NaCl and CaCl2 concentration on the rheological and structural characteristics of thermally-induced quinoa protein gels
Z Yang, L de Campo, EP Gilbert, R Knott, L Cheng, B Storer, X Lin, L Luo, ...
Food Hydrocolloids 124, 107350, 2022
462022
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