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Jan Jacob Boersema
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Year
Can we cut out the meat of the dish? Constructing consumer-oriented pathways towards meat substitution
H Schösler, J de Boer, JJ Boersema
Appetite, 2011
7022011
Towards more sustainable food choices: Value priorities and motivational orientations
J De Boer, CT Hoogland, JJ Boersema
Food Quality and Preference 18 (7), 985-996, 2007
3552007
Food and sustainability: do consumers recognize, understand and value on-package information on production standards?
CT Hoogland, J de Boer, JJ Boersema
Appetite 49 (1), 47-57, 2007
2722007
Climate change and meat eating: An inconvenient couple?
J De Boer, H Schösler, JJ Boersema
Journal of Environmental Psychology 33, 1-8, 2013
2392013
Exploring inner and outer worlds: A quantitative study of worldviews, environmental attitudes, and sustainable lifestyles
A Hedlund-de Witt, J De Boer, JJ Boersema
Journal of environmental psychology 37, 40-54, 2014
2312014
Meat and masculinity among young Chinese, Turkish and Dutch adults in the Netherlands
H Schösler, J de Boer, JJ Boersema, H Aiking
Appetite 89, 152-159, 2015
2052015
Transparency of the meat chain in the light of food culture and history
CT Hoogland, J de Boer, JJ Boersema
Appetite 45 (1), 15-23, 2005
1732005
Motivational differences in food orientation and the choice of snacks made from lentils, locusts, seaweed or “hybrid” meat
J De Boer, H Schösler, JJ Boersema
Food Quality and Preference 28 (1), 32-35, 2013
1572013
Fostering more sustainable food choices: Can Self-Determination Theory help?
H Schösler, J de Boer, JJ Boersema
Food Quality and Preference 35, 59-69, 2014
1132014
Consumers' motivational associations favoring free-range meat or less meat
J De Boer, JJ Boersema, H Aiking
Ecological Economics 68 (3), 850-860, 2009
972009
Crossing Borders: Review of Concepts and Approaches in Research on Greenspace, Immigration and Society in Northwest European Countries
ME Kloek, AE Buijs, JJ Boersema, MGC Schouten
Routledge, 2012
942012
The Organic Food Philosophy: A Qualitative Exploration of the Practices, Values, and Beliefs of Dutch Organic Consumers Within a Cultural–Historical Frame
H Schösler, J De Boer, JJ Boersema
Journal of Agricultural and Environmental Ethics, 1-22, 2012
772012
Principles of environmental sciences
JJ Boersema, L Reijnders
Springer, 2009
592009
Is sustainable development sustainable?
A Blowers, J Boersema, A Martin
Journal of Integrative environmental sciences 9 (1), 1-8, 2012
562012
The Survival of Easter Island
JJ Boersema
Cambridge University Press, 2015
552015
Beyond ethnic stereotypes–identities and outdoor recreation among immigrants and nonimmigrants in the Netherlands
ME Kloek, AE Buijs, JJ Boersema, MGC Schouten
Leisure Sciences 39 (1), 59-78, 2017
472017
Basisboek Milieukunde
JJ Boersema, JWC Peereboom, WT de Groot
Boom, Meppel, 1991
471991
‘Nature lovers’,‘Social animals’,‘Quiet seekers’ and ‘Activity lovers’: Participation of young adult immigrants and non-immigrants in outdoor recreation in the Netherlands
ME Kloek, AE Buijs, JJ Boersema, MGC Schouten
Journal of outdoor recreation and tourism 12, 47-58, 2015
352015
Environmental sciences, sustainability, and quality
JJ Boersema
Principles of environmental sciences, 3-14, 2009
302009
Cultural echoes in Dutch immigrants’ and non-immigrants’ understandings and values of nature
ME Kloek, AE Buijs, JJ Boersema, MGC Schouten
Journal of Environmental Planning and Management 61 (5-6), 818-840, 2018
292018
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