| Foaming and drying behaviour of ripe bananas CK Sankat, F Castaigne LWT-Food Science and Technology 37 (5), 517-525, 2004 | 192 | 2004 |
| The air drying behaviour of fresh and osmotically dehydrated banana slices CK Sankat, F Castaigne, R Maharaj International journal of food science & technology 31 (2), 123-135, 1996 | 184 | 1996 |
| Quality changes in dehydrated dasheen leaves: effects of blanching pre-treatments and drying conditions V Maharaj, CK Sankat Food Research International 29 (5-6), 563-568, 1996 | 90 | 1996 |
| The mathematical modelling of the osmotic dehydration of shark fillets at different brine temperatures S Mujaffar, CK Sankat International journal of food science & technology 41 (4), 405-416, 2006 | 79 | 2006 |
| Papaya CK Sankat, R Maharaj Postharvest physiology and storage of tropical and subtropical fruits, 167-189, 1997 | 79 | 1997 |
| Rehydration characteristics and quality of dehydrated dasheen leaves V Maharaj, CK Sankat Canadian Agricultural Engineering 42 (2), 81-85, 2000 | 76 | 2000 |
| Water balance in cut anthurium flowers in storage and its effect on quality CK Sankat, S Mujaffar International Symposium on Postharvest Treatment of Horticultural Crops 368 …, 1993 | 66 | 1993 |
| The air drying behaviour of shark fillets S Mujaffar, CK Sankat Canadian Biosystems Engineering 47 (3), 11-21, 2005 | 63 | 2005 |
| Sun and solar cabinet drying of salted shark fillets CK Sankat, S Mujaffar Proceeding of the 14th International Drying Symposium (IDS 2004) 100, 1584-1591, 2004 | 38 | 2004 |
| Shelf life of the green herb ‘shado beni’(Eryngium foetidum L.) stored under refrigerated conditions CK Sankat, V Maharaj Postharvest Biology and Technology 7 (1-2), 109-118, 1996 | 33 | 1996 |
| Storability of papayas under refrigerated and controlled atmosphere R Maharaj, CK Sankat Symposium on Tropical Fruit in International Trade 269, 375-386, 1989 | 31 | 1989 |
| Modeling the Drying Behavior of Unsalted and Salted Catfish (Arius sp.) Slabs S Mujaffar, CK Sankat Journal of food processing and preservation 39 (6), 1385-1398, 2015 | 30 | 2015 |
| Effect of waxing on the water balance and keeping qualities of cut anthuriums S Mujaffar, CK Sankat International Agrophysics 17 (2), 2003 | 26 | 2003 |
| The Journey from Pondering to Publishing SMJ Baban, P Mohammed, P Baberstock, C Sankat, W Boyd, B Laukner, ... University of the West Indies Press, 2009 | 24 | 2009 |
| Modelling the drying behaviour of salted catfish fillets CK Sankat, S Mujaffar 15th International drying symposium, Budapest, 20-23, 2006 | 23 | 2006 |
| Light mediated red colour degradation of the pomerac (Syzygium malaccense) in refrigerated storage CK Sankat, A Basanta, V Maharaj Postharvest biology and technology 18 (3), 253-257, 2000 | 23 | 2000 |
| In Search of the Knowledge Management Practices in Organisations: A Review. MYR Yiu, CK Sankat, KF Pun West Indian Journal of Engineering 35 (2), 2013 | 21 | 2013 |
| The shelf-life of breadfruit stored under ambient and refrigerated conditions R Maharaj, CK Sankat Symposium on Tropical Fruit in International Trade 269, 411-424, 1989 | 19 | 1989 |
| Banana dehydration: osmotic, air and solar effects. CK Sankat, F Castaigne | 17 | 1992 |
| Technology transfer for agro-industries in developing nations: a Caribbean perspective CK Sankat, KF Pun, CB Motilal International journal of agricultural resources, governance and ecology 6 (6 …, 2007 | 16 | 2007 |
Musti KS SastryNamibia University of Science and TechnologyVerified email at nust.na
