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Lars Ove Dragsted
Lars Ove Dragsted
Professor in Biomedicine and nutrigenomics, University of Copenhagen
Verified email at nexs.ku.dk - Homepage
Title
Cited by
Cited by
Year
Advanced glycation endproducts in food and their effects on health
MW Poulsen, RV Hedegaard, JM Andersen, B de Courten, S Bügel, ...
Food and Chemical Toxicology 60, 10-37, 2013
7642013
Cancer‐Protective Factors in Fruits and Vegetables: Biochemical and Biological Background.
LO Dragsted, M Strube, JC Larsen
Pharmacology & toxicology 72, 116-135, 1993
5471993
The food metabolome: a window over dietary exposure
A Scalbert, L Brennan, C Manach, C Andres-Lacueva, LO Dragsted, ...
The American journal of clinical nutrition 99 (6), 1286-1308, 2014
5022014
Bioactive compounds: Definition and assessment of activity
HK Biesalski, LO Dragsted, I Elmadfa, R Grossklaus, M Müller, D Schrenk, ...
Nutrition 25 (11-12), 1202-1205, 2009
4972009
Personal PM2. 5 exposure and markers of oxidative stress in blood.
M Sørensen, B Daneshvar, M Hansen, LO Dragsted, O Hertel, L Knudsen, ...
Environmental health perspectives 111 (2), 161-166, 2003
4742003
Effect of fruit juice intake on urinary quercetin excretion and biomarkers of antioxidative status
JF Young, SE Nielsen, J Haraldsdóttir, B Daneshvar, ST Lauridsen, ...
The American journal of clinical nutrition 69 (1), 87-94, 1999
3941999
Mediterranean diet intervention in overweight and obese subjects lowers plasma cholesterol and causes changes in the gut microbiome and metabolome independently of energy intake
V Meslier, M Laiola, F De Filippis, H Roume, B Quinquis, R Giacco, ...
Gut 69 (7), 1258-1268, 2020
3672020
Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects
SE Nielsen, JF Young, B Daneshvar, ST Lauridsen, P Knuthsen, ...
British Journal of Nutrition 81 (6), 447-455, 1999
3081999
The impact of short-chain fatty acids on GLP-1 and PYY secretion from the isolated perfused rat colon
CB Christiansen, MBN Gabe, B Svendsen, LO Dragsted, MM Rosenkilde, ...
American Journal of Physiology-Gastrointestinal and Liver Physiology 315 (1 …, 2018
3072018
Effects of an isocaloric healthy N ordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome–a randomized study (SYSDIET)
M Uusitupa, K Hermansen, MJ Savolainen, U Schwab, M Kolehmainen, ...
Journal of internal medicine 274 (1), 52-66, 2013
3052013
Indoor particles affect vascular function in the aged: an air filtration–based intervention study
EV Brauner, L Forchhammer, P Møller, L Barregard, L Gunnarsen, ...
American journal of respiratory and critical care medicine 177 (4), 419-425, 2008
3052008
Guidelines for the new Nordic diet
C Mithril, LO Dragsted, C Meyer, E Blauert, MK Holt, A Astrup
Public health nutrition 15 (10), 1941-1947, 2012
2932012
Associations between GPX1 Pro198Leu polymorphism, erythrocyte GPX activity, alcohol consumption and breast cancer risk in a prospective cohort …
G Ravn-Haren, A Olsen, A Tjønneland, LO Dragsted, BA Nexø, H Wallin, ...
Carcinogenesis 27 (4), 820-825, 2006
2742006
In Vitro Antioxidant Activities of Edible Artichoke (Cynara scolymus L.) and Effect on Biomarkers of Antioxidants in Rats
A Jimenez-Escrig, LO Dragsted, B Daneshvar, R Pulido, F Saura-Calixto
Journal of agricultural and food chemistry 51 (18), 5540-5545, 2003
2572003
In vitro biotransformation of flavonoids by rat liver microsomes
SE Nielsen, V Breinholt, U Justesen, C Cornett, LO Dragsted
Xenobiotica 28 (4), 389-401, 1998
2431998
The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers
LO Dragsted, A Pedersen, A Hermetter, S Basu, M Hansen, GR Haren, ...
The American journal of clinical nutrition 79 (6), 1060-1072, 2004
2422004
The role of red and processed meat in colorectal cancer development: a perspective
M Oostindjer, J Alexander, GV Amdam, G Andersen, NS Bryan, D Chen, ...
Meat science 97 (4), 583-596, 2014
2312014
Host‐related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans
T Bohn, C Desmarchelier, LO Dragsted, CS Nielsen, W Stahl, R Rühl, ...
Molecular nutrition & food research 61 (6), 1600685, 2017
2182017
Absorption and excretion of black currant anthocyanins in humans and watanabe heritable hyperlipidemic rabbits
ILF Nielsen, LO Dragsted, G Ravn-Haren, R Freese, SE Rasmussen
Journal of agricultural and food chemistry 51 (9), 2813-2820, 2003
2132003
Bifidobacterium species associated with breastfeeding produce aromatic lactic acids in the infant gut
MF Laursen, M Sakanaka, N von Burg, U Mörbe, D Andersen, JM Moll, ...
Nature microbiology 6 (11), 1367-1382, 2021
2072021
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