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Stella Cosio
Stella Cosio
Professore associato di Chimica degli Alimenti
Verified email at unimi.it
Title
Cited by
Cited by
Year
Evaluation of the antioxidant power of honey, propolis and royal jelly by amperometric flow injection analysis
S Buratti, S Benedetti, MS Cosio
Talanta 71 (3), 1387-1392, 2007
2152007
Evaluation of different storage conditions of extra virgin olive oils with an innovative recognition tool built by means of electronic nose and electronic tongue
MS Cosio, D Ballabio, S Benedetti, C Gigliotti
Food Chemistry 101 (2), 485-491, 2007
2032007
Prediction of Italian red wine sensorial descriptors from electronic nose, electronic tongue and spectrophotometric measurements by means of Genetic Algorithm regression models
S Buratti, D Ballabio, S Benedetti, MS Cosio
Food Chemistry 100 (1), 211-218, 2007
1972007
Geographical origin and authentication of extra virgin olive oils by an electronic nose in combination with artificial neural networks
MS Cosio, D Ballabio, S Benedetti, C Gigliotti
Analytica Chimica Acta 567 (2), 202-210, 2006
1942006
Use of an electrochemical method to evaluate the antioxidant activity of herb extracts from the Labiatae family
MS Cosio, S Buratti, S Mannino, S Benedetti
Food chemistry 97 (4), 725-731, 2006
1792006
A new method for the evaluation of the ‘antioxidant power’of wines
S Mannino, O Brenna, S Buratti, MS Cosio
Electroanalysis: An International Journal Devoted to Fundamental and …, 1998
1521998
Preliminary study on application of mid infrared spectroscopy for the evaluation of the virgin olive oil “freshness”
N Sinelli, MS Cosio, C Gigliotti, E Casiraghi
Analytica chimica acta 598 (1), 128-134, 2007
1162007
Evaluation of the physicochemical and functional properties of Colombian bee pollen
C Fuenmayor B, C Zuluaga D, C Díaz M, M Quicazán de C, M Cosio, ...
Revista MVZ Córdoba 19 (1), 4003-4014, 2014
1102014
Amperometric electronic tongue for food analysis
M Scampicchio, D Ballabio, A Arecchi, SM Cosio, S Mannino
Microchimica Acta 163, 11-21, 2008
1092008
Encapsulation of volatiles in nanofibrous polysaccharide membranes for humidity-triggered release
E Mascheroni, CA Fuenmayor, MS Cosio, G Di Silvestro, L Piergiovanni, ...
Carbohydrate polymers 98 (1), 17-25, 2013
942013
Electrospun nonwoven nanofibrous membranes for sensors and biosensors
M Scampicchio, A Bulbarello, A Arecchi, MS Cosio, S Benedetti, ...
Electroanalysis 24 (4), 719-725, 2012
752012
Evaluation of the ‘antioxidant power’of olive oils based on a FIA system with amperometric detection
MS Cosio
Analyst 124 (7), 1115-1118, 1999
731999
High performance liquid chromatography of phenolic compounds in virgin olive oils using amperometric detection
S Mannino, MS Cosio, M Bertuccioli
Italian journal of food science 5 (4), 363-370, 1993
691993
Electronic noses and tongues
MS Cosio, M Scampicchio, S Benedetti
Chemical analysis of food: techniques and applications, 219-247, 2012
652012
A simple hydroxylated multi-walled carbon nanotubes modified glassy carbon electrode for rapid amperometric detection of bisphenol A
MS Cosio, A Pellicano, B Brunetti, CA Fuenmayor
Sensors and Actuators B: Chemical 246, 673-679, 2017
582017
Sensitive and selective magnetoimmunosensing platform for determination of the food allergen Ara h 1
VRV Montiel, S Campuzano, A Pellicanò, RM Torrente-Rodríguez, ...
Analytica Chimica Acta 880, 52-59, 2015
462015
Simultaneous determination of glucose and galactose in dairy products by two parallel amperometric biosensors.
S Mannino, MS Cosio, S Buratti
431999
Polymer composites containing gated mesoporous materials for on-command controlled release
C Acosta, E Pérez-Esteve, CA Fuenmayor, S Benedetti, MS Cosio, J Soto, ...
ACS applied materials & interfaces 6 (9), 6453-6460, 2014
362014
Determination of peroxide value in vegetable oils by an organic-phase enzyme electrode
S Mannino, MS Cosio, J Wang
Analytical letters 27 (2), 299-308, 1994
361994
Determination of ascorbic acid in foodstuffs by microdialysis sampling and liquid chromatography with electrochemical detection
S Mannino, MS Cosio
Analyst 122 (10), 1153-1154, 1997
351997
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