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Dr. Noor Hamizah Hussain
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Year
Current trends of tropical fruit waste utilization
CY Cheok, N Mohd Adzahan, R Abdul Rahman, NH Zainal Abedin, ...
Critical reviews in food science and nutrition 58 (3), 335-361, 2018
2722018
Characteristics of community- and hospital-acquired meticillin-resistant Staphylococcus aureus strains carrying SCCmec type IV isolated in Malaysia
N Ahmad, IN Ruzan, MK Abd Ghani, A Hussin, S Nawi, MN Aziz, ...
Journal of medical microbiology 58 (9), 1213-1218, 2009
842009
Physicochemical properties of canola oil, olive oil and palm olein blends
M Roiaini, T Ardiannie, H Norhayati
International Food Research Journal 22 (3), 1227, 2015
612015
Sensory preference and bloom stability of chocolate containing cocoa butter substitute from coconut oil
HSA Halim, J Selamat, SH Mirhosseini, N Hussain
Journal of the Saudi Society of Agricultural Sciences 18 (4), 443-448, 2019
572019
Effect of roasting conditions on color development and Fourier transform infrared spectroscopy (FTIR-ATR) analysis of Malaysian-grown tropical almond nuts (Terminalia catappa L.)
S Ng, O Lasekan, K Muhammad, R Sulaiman, N Hussain
Chemistry Central Journal 8, 1-11, 2014
532014
Optimization and characterization of chia seed (Salvia hispanica L.) oil extraction using supercritical carbon dioxide
I Ishak, N Hussain, R Coorey, M Abd Ghani
Journal of CO2 Utilization 45, 101430, 2021
512021
Composition of unfermented, unroasted, roasted cocoa beans and cocoa shells from Peninsular Malaysia
BAP Agus, NN Mohamad, N Hussain
Journal of Food Measurement and Characterization 12, 2581-2589, 2018
492018
Antioxidant activity enhancement of biodegradable film as active packaging utilizing crude extract from durian leaf waste
WYJ Kam, H Mirhosseini, F Abas, N Hussain, S Hedayatnia, HLF Chong
Food Control 90, 66-72, 2018
452018
Effects of different types and concentration of hydrocolloids on mango filling
RA Razak, R Karim, R Sulaiman, N Hussain
International Food Research Journal 25 (3), 1109-1119, 2018
412018
Admissions with atrial fibrillation in a multiracial population in Kuala Lumpur, Malaysia
B Freestone, R Rajaratnam, N Hussain, GYH Lip
International journal of cardiology 91 (2-3), 233-238, 2003
412003
Quantification of PAH4 in roasted cocoa beans using QuEChERS and dispersive liquid-liquid micro-extraction (DLLME) coupled with HPLC-FLD
BAP Agus, N Hussain, J Selamat
Food chemistry 303, 125398, 2020
392020
Alternative conception about open and short circuit concepts
NH Hussain, LA Latiff, N Yahaya
Procedia-Social and Behavioral Sciences 56, 466-473, 2012
392012
Current trend of pneumococcal serotypes distribution and antibiotic susceptibility pattern in Malaysian hospitals
MY Rohani, NM Zin, A Hussin, SH Nawi, SM Hanapiah, ZA Wahab, G Raj, ...
Vaccine 29 (34), 5688-5693, 2011
382011
Effect of extraction methods on yield, oxidative value, phytosterols and antioxidant content of cocoa butter
M Roiaini, HM Seyed, S Jinap, H Norhayati
International Food Research Journal 23 (1), 47, 2016
342016
Physicochemical properties of Malaysian-grown tropical almond nuts (Terminalia catappa)
S Ng, O Lasekan, KS Muhammad, N Hussain, R Sulaiman
Journal of food science and technology 52, 6623-6630, 2015
302015
Comparison of bioactive compounds and sensory evaluation on edible flowers tea infusion
N Hussain, I Ishak, NM Harith, GLP Kuan
Italian Journal of Food Science 31 (2), 2019
242019
Determination of 16 EPA PAHs in food using gas and liquid chromatography
BAP Agus, K Rajentran, J Selamat, SD Lestari, NB Umar, N Hussain
Journal of Food Composition and Analysis 116, 105038, 2023
222023
Pasting and physical properties of green banana flours and pastas.
CY Cheok, R Sulaiman, NA Manan, AJ Zakora, NL Chin, N Hussain
International Food Research Journal 25 (6), 2018
222018
Chromosome number of a date palm male: cultivar Ghannami Akhdar.
AA Al-Salih, N Hussain, A Al-Jarrah
221987
Effect of using garlic on the economical and physiological characteristics of broiler chickens
M Al-Massad, D Al-Ramamneh, A Al-Sharafat, A Abdelqader, N Hussain
Russian agricultural sciences 44, 276-281, 2018
212018
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