| Comparison of the physico-chemical and functional properties of mango kernel flour with wheat flour and development of mango kernel flour based composite cakes PC Das, MJ Khan, MS Rahman, S Majumder, MN Islam NFS journal 17, 1-7, 2019 | 59 | 2019 |
| Structural Equation Modeling (SEM) Approach to Examining the Factors’ Affecting Work Life Balance among Female Teachers’: An Empirical Study GMS Hossain, MN Hossen, MS Rahman, M Hasan International Journal of Science and Business 3 (6), 140-152, 2019 | 4 | 2019 |
| Physico-chemical Properties Comparison betweenReleasedVarietiesandLocalGermplasmofSapota(Manilkarazapota) MS Dola, S. T. I., Islam, M. S., Robbani, M., Rahman European Journal of Nutrition & Food Safety 10 (4), 273-283, 2019 | 3 | 2019 |
| Eggshells calcium extraction and the application in food fortifications E Jony, M Hossain, S Rahman, A Iqbal, R Sami, E Khojah, M Hashem, ... Journal of Biobased Materials and Bioenergy 15 (5), 615-620, 2021 | 2 | 2021 |
| Evaluation of herbicidal properties of Mikania (Mikania Micrantha HBK) and rain tree (Samanea Saman Jacq Merr) leaf extract MS Islam, M Khatun, MN Uddin, MS Rahman, SMA Islam, MK Saifullah Matrix Science Pharma 5 (4), 89-95, 2021 | 2 | 2021 |
| Empirical Study on the Factors Influencing Technology Acceptance Decision to Use of Information System (IS) Services in Academic Profession: Integration of UTAUT & EEM Model GMS Hossain, MN Islam, MN Hossen, JF Sarmin, S Rahman, ... International Journal of Recent Engineering Research and Development 5 (1), 2020 | 2 | 2020 |
| Extraction of pectin from Elephant Apple and Pomelo fruit peels: Valorization of fruit waste towards circular economy MS Rahman, SS Khan, MW Ahmed, ME Jony, PC Das, MB Uddin Food Chemistry Advances 3, 100544, 2023 | 1 | 2023 |
| Development of soy milk based functional fruit yogurt fortified with extra virgin olive oil MW Ahmed, MS Rahman European Journal of Agriculture and Food Sciences 3 (4), 1-3, 2021 | 1 | 2021 |
| Investigating the organizational factors’ affecting work life balance of teachers’: Using Structural Equation Modeling (SEM) approach GMS Hossain, MS Rahman, MN Hossen International Journal of Multi Dimensional Research 7 (11), 117-132, 2019 | 1 | 2019 |
| Extraction of organic pigments from tomato (Solanum lycopersicum L.), turmeric (Curcuma longa L.) and red amaranth (Amaranthus tricolor L.) for safe use in agro-products MS Islam, MS Rahman, M Khatun, M Hajibeigy, MN Uddin, MM Khatun Heliyon 10 (3), 2024 | | 2024 |
| Nutritional Assessment of Guava for Quality Jelly Production MS Islam, R Basri, MS Rahman, MN Uddin, MS Islam, SAAM Hossain Malaysian Journal of Halal Research 5 (1), 24-32, 2022 | | 2022 |
Pabitra Chandra DasDepartment of Chemical and Biological Engineering, University of SaskatchewanVerified email at cfpe.ruet.ac.bd
