| Evaluation and optimization of metabolome sample preparation methods for Saccharomyces cerevisiae S Kim, DY Lee, G Wohlgemuth, HS Park, O Fiehn, KH Kim Analytical chemistry 85 (4), 2169-2176, 2013 | 154 | 2013 |
| Effects of cosolvents on the decaffeination of green tea by supercritical carbon dioxide HS Park, HJ Lee, MH Shin, KW Lee, H Lee, YS Kim, KO Kim, KH Kim Food Chemistry 105 (3), 1011-1017, 2007 | 130 | 2007 |
| Effect of mass transfer on the removal of caffeine from green tea by supercritical carbon dioxide HS Park, HK Choi, SJ Lee, KW Park, SG Choi, KH Kim The Journal of supercritical fluids 42 (2), 205-211, 2007 | 122 | 2007 |
| Extraction behaviors of caffeine and chlorophylls in supercritical decaffeination of green tea leaves HS Park, NG Im, KH Kim LWT-Food Science and Technology 45 (1), 73-78, 2012 | 63 | 2012 |
| Addition of ethanol to supercritical carbon dioxide enhances the inactivation of bacterial spores in the biofilm of Bacillus cereus Hyong Seok Park, Hee Jung Choi, Myoung-Dong Kim, Kyoung Heon Kim International Journal of Food Microbiology 166 (2), 207-212, 2013 | 40 | 2013 |
| Customized optimization of cellulase mixtures for differently pretreated rice straw In Jung Kim, Ju Yeon Jung, Hee Jin Lee, Hyong Seok Park, Young Hoon Jung ... Bioprocess and Biosystems Engineering 38 (5), 929-937, 2015 | 30 | 2015 |
| Effective thermal inactivation of the spores of Bacillus cereus biofilms using microwave HS Park, J Yang, HJ Choi, KH Kim Journal of microbiology and biotechnology 27 (7), 1209-1215, 2017 | 22 | 2017 |
| Inactivation of Alternaria brassicicola spores by supercritical carbon dioxide with ethanol entrainer HS Park, HJ Choi, KH Kim Journal of microbiological methods 88 (1), 185-187, 2012 | 19 | 2012 |
| Disinfection of wheat grains contaminated with Penicillium oxalicum spores by a supercritical carbon dioxide-water cosolvent system HS Park, YH Lee, W Kim, HJ Choi, KH Kim International journal of food microbiology 156 (3), 239-244, 2012 | 17 | 2012 |
| Enhancement of supercritical CO2 inactivation of spores of Penicillium oxalicum by ethanol cosolvent Hyong Seok Park, Kyoung Heon Kim Journal of Microbiology and Biotechnology 23 (6), 833–836, 2013 | 9 | 2013 |
| Effective inactivation of Candida albicans biofilms by using supercritical carbon dioxide HS Park, J Yang, HJ Choi, KH Kim Bioprocess and biosystems engineering 38, 1731-1737, 2015 | 7 | 2015 |
| Response surface analysis of caffeine and chlorophyll extraction in supercritical decaffeination of green tea HS Park, NG Im, KH Kim Journal of Biotechnology, S477-S478, 2008 | 6 | 2008 |
| 자폐성아동의 놀이다움 평정척도 (Playfulness of Test: ToP) 에 대한 타당도와 신뢰도 진흥신 정서· 행동장애연구 21 (4), 139-161, 2005 | 6 | 2005 |
| Penicillium oxalicum spore inactivation by using supercritical carbon dioxide HS Park, KH Kim Journal of Biotechnology, S734-S735, 2008 | 2 | 2008 |
| Supercritical Carbon Dioxide Inactivation of Candida albicans Biofilms Y Jungwoo, HS PARK, HJ CHOI, KH KIM 한국생물공학회 학술대회, 625-625, 2015 | | 2015 |
| Effective inactivation of Candida albicans biofilms by supercritical carbon dioxide Hyong Seok Park, Jungwoo Yang, Hee Jung Choi, Kyoung Heon Kim Bioprocess and Biosystems Engineering, 2015 | | 2015 |
| Responses of seed germination on supercritical dioxide treatment YH Lee, CS Na, SH Hong, HS Park, BH Kang, KH Kim, W Kim 한국작물학회 학술발표회, 80-80, 2008 | | 2008 |
| Decaffeination of green tea by supercritical carbon dioxide modified with a polar cosolvent HS Park, HJ Lee, MH Shin, KH Kim 한국생물공학회 학술대회, 15-15, 2007 | | 2007 |
Kyoung Heon KimProfessor, Korea University, Seoul, Koreakorea.ac.kr의 이메일 확인됨
