Micro and nano encapsulation, retention and controlled release of flavor and aroma compounds: A critical review M Saifullah, MRI Shishir, R Ferdowsi, MRT Rahman, Q Van Vuong Trends in Food Science & Technology 86, 230-251, 2019 | 338 | 2019 |
Resveratrol restores the circadian rhythmic disorder of lipid metabolism induced by high-fat diet in mice L Sun, Y Wang, Y Song, XR Cheng, S Xia, MRT Rahman, Y Shi, G Le Biochemical and Biophysical Research Communications 458 (1), 86-91, 2015 | 111 | 2015 |
Anti-quorum sensing and anti-biofilm activity of Amomum tsaoko (Amommum tsao-ko Crevost et Lemarie) on foodborne pathogens MRT Rahman, Z Lou, F Yu, P Wang, H Wang Saudi journal of biological sciences 24 (2), 324-330, 2017 | 85 | 2017 |
Poly Lactic Acid (PLA) Nanocomposites: Effect of inorganic nanoparticles reinforcement on its performance and food packaging applications MZ Mulla, MRT Rahman, B Marcos, B Tiwari, S Pathania Molecules 26 (7), 1967, 2021 | 76 | 2021 |
Simultaneous extraction of hydrophobic and hydrophilic bioactive compounds from ginger (Zingiber officinale Roscoe) X Kou, Y Ke, X Wang, MRT Rahman, Y Xie, S Chen, H Wang Food chemistry 257, 223-229, 2018 | 68 | 2018 |
Insights in the development and uses of alternatives to antibiotic growth promoters in poultry and swine production MRT Rahman, I Fliss, E Biron Antibiotics 11 (6), 766, 2022 | 58 | 2022 |
Optimization of PEG-based extraction of polysaccharides from Dendrobium nobile Lindl. and bioactivity study Y Zhang, H Wang, P Wang, CY Ma, GH He, MRT Rahman International Journal of Biological Macromolecules 92, 1057-1066, 2016 | 48 | 2016 |
Anti-diabetic activity of peony seed oil, a new resource food in STZ-induced diabetic mice J Su, H Wang, C Ma, Z Lou, C Liu, MRT Rahman, C Gao, R Nie Food & Function, 2015 | 40 | 2015 |
Hypolipidemic mechanism of gypenosides via inhibition of pancreatic lipase and reduction in cholesterol micellar solubility J Su, H Wang, C Ma, C Liu, MRT Rahman, C Gao, R Nie European Food Research and Technology 242, 305-312, 2016 | 28 | 2016 |
Effect of Gluten-free Composite Flour on Physico-chemical and Sensory Properties of Cracker Biscuits. JS Jothi, S Hashem, MR Rana, MRT Rahman, M Shams-Ud-Din Journal of Scientific Research 6 (3), 2014 | 28 | 2014 |
Chemical composition and antioxidant activity of the essential oil of Pulicaria inuloides NQM Al-Hajj, H Wang, MAA Gasmalla, C Ma, R Thabit, MRT Rahman, ... Journal of Food and Nutrition Research 2 (5), 221-227, 2014 | 28 | 2014 |
Star anise (Illicium verum Hook. f.) as quorum sensing and biofilm formation inhibitor on foodborne bacteria: study in milk MDRT Rahman, Z Lou, J Zhang, F Yu, YP Timilsena, C Zhang, Y Zhang, ... Journal of Food Protection 80 (4), 645-653, 2017 | 26 | 2017 |
Evaluation of quality of chapaties enriched with jackfruit seed flour and bengal gram flour A Sultana, MRT Rahman, M Islam, M Rahman, MA Alim IOSR Journal of Environmental Science, Toxicology and Food Technology 8 (5 …, 2014 | 25 | 2014 |
Efficient dehydration of 6-gingerol to 6-shogaol catalyzed by an acidic ionic liquid under ultrasound irradiation X Kou, X Li, MRT Rahman, M Yan, H Huang, H Wang, Y Su Food Chemistry 215, 193-199, 2017 | 21 | 2017 |
Effect of fermented feed on intestinal morphology, immune status, carcass and growth performance of Emei Black chickens J Zhang, J Zhu, J Sun, Y Li, P Wang, R Jiang, MRT Rahman The FASEB Journal 30, lb240-lb240, 2016 | 21 | 2016 |
Hypocholesterolaemic mechanism of bitter melon aqueous extracts via inhibition of pancreatic cholesterol esterase and reduction of cholesterol micellar solubility J Su, H Wang, C Ma, C Liu, C Gao, R Nie, MR Tanver Rahman International journal of food sciences and nutrition 67 (1), 20-28, 2016 | 19 | 2016 |
Advancements and application of immunosensors in the analysis of food contaminants MDS AZAM, MDRT RAHMAN, Z LOU, Y TANG, SM RAQIB, JS JOTHI Nusantara Bioscience 6 (2), 2014 | 19 | 2014 |
Adsorption mechanism modeling using lead (Pb) sorption data on modified rice bran-insoluble fiber as universal approach to assess other metals toxicity J Qi, Y Li, H Majeed, HD Goff, MRT Rahman, F Zhong International journal of food properties 22 (1), 1397-1410, 2019 | 17 | 2019 |
Development and Shelf-Life Prediction of Pineapple (Ananas comosus) Preserve and Candy SA Sultana Jothi, Monirul Islam, Md. Serajul Islam, Md. Ramim Tanver Rahman International Journal of Innovation and Scientific Research 10 (1), 77-82, 2014 | 17 | 2014 |
Antioxidant and Conyza bonariensis: a review RAS Thabit, XR Cheng, N Al-Hajj, MRT Rahman, G Lei Eur. Acad. Res 2 (6), 8454-8474, 2014 | 17 | 2014 |