Shortwave infrared hyperspectral imaging for detecting sour skin (< i> burkholderia cepacia</i>)-infected onions W Wang, C Li, EW Tollner, RD Gitaitis, GC Rains Journal of Food Engineering 109 (1), 38–48, 2012 | 103 | 2012 |
Size estimation of sweet onions using consumer-grade RGB-depth sensor W Wang, C Li Journal of food engineering 142, 153-162, 2014 | 81 | 2014 |
Measurement of the light absorption and scattering properties of onion skin and flesh at 633 nm W Wang, C Li Postharvest biology and technology 86, 494-501, 2013 | 72 | 2013 |
Light Scattering Technology for Food Property, Quality and Safety Assessment R Lu, R Watté, B Aernouts, W Saeys, KD Dolan, H Cen, C Li, W Wang, ... CRC Press, 2016 | 60 | 2016 |
A liquid crystal tunable filter based shortwave infrared spectral imaging system: Design and integration W Wang, C Li, EW Tollner, GC Rains, RD Gitaitis Computers and Electronics in Agriculture 80, 126–134, 2012 | 46 | 2012 |
Optical properties of healthy and diseased onion tissues in the visible and near-infrared spectral region W Wang, C Li, RD Gitaitis Transactions of the ASABE 57 (6), 1771-1782, 2014 | 44 | 2014 |
Development of software for spectral imaging data acquisition using LabVIEW W Wang, C Li, EW Tollner, GC Rains Computers and electronics in agriculture 84, 68-75, 2012 | 37 | 2012 |
A multimodal machine vision system for quality inspection of onions W Wang, C Li Journal of food engineering 166, 291-301, 2015 | 32 | 2015 |
A liquid crystal tunable filter based shortwave infrared spectral imaging system: Calibration and characterization W Wang, C Li, EW Tollner, GC Rains, RD Gitaitis Computers and Electronics in Agriculture 80, 135–144, 2012 | 27 | 2012 |
Detecting of sour skin diseases in Vidalia sweet onions using near-infrared hyperspectral imaging W Wang, C Thai, C Li, R Gitaitis, EW Tollner, SC Yoon 2009 ASABE Annual International Meeting, Reno, NV, Paper, 2009 | 22 | 2009 |
The optical properties of onion dry skin and flesh at the wavelength 632.8 nm W Wang, C Li Sensing for agriculture and food quality and safety iv 8369, 107-115, 2012 | 10 | 2012 |
Near-infrared Hyperspectral Reflectance Imaging for Early Detection of Sour Skin Disease in Vidalia Sweet Onions W Wang, C Li, R Gitaitis, EW Tollner, G Rains, SC Yoon | 7 | 2010 |
Pitfalls and potential of particle swarm optimization for contemporary spatial forest planning Y Shan, P Bettinger, C Cieszewski, W Wang Forest Systems 21 (3), 468-480, 2012 | 6 | 2012 |
Optical Properties of Healthy and Sour Skin-infected Onion Tissues in Vis-NIR Region W Wang, C Li, RD Gitaitis, EW Tollner 2012 Dallas, Texas, July 29-August 1, 2012, 1, 2012 | 3 | 2012 |
LCTF Hyperspectral Imaging for Vegetable Quality Evaluation C Li, W Wang Hyperspectral Imaging Technology in Food and Agriculture, 331-357, 2015 | 2 | 2015 |
A multimodal quality inspection system based on 3D, hyperspectral, and X-ray imaging for onions W Wang, C Li 2014 Montreal, Quebec Canada July 13–July 16, 2014, 1, 2014 | 2 | 2014 |
Estimating the diameter and volume of Vidalia sweet onions using the consumer-grade RGB-depth camera W Wang, C Li 2013 Kansas City, Missouri, July 21-July 24, 2013, 1, 2013 | 1 | 2013 |
Design and calibration of liquid crystal tunable filter based spectral imaging system W Wang, C Li, EW Tollner, RD Gitaitis, GC Rains 2012 Dallas, Texas, July 29-August 1, 2012, 1, 2012 | 1 | 2012 |
Sour skin detection on Vidalia onions using hyperspectral imaging W Wang, C Li, C Thai, R Gitaitis, EW Tollner University of Georgia, 2010 | 1 | 2010 |
A multiple sensor system for quality inspection of onions and investigation of onion optical properties W Wang University of Georgia, 2013 | | 2013 |